Purple Greens & More - Tues & Thurs Availability(FWS/NFWS)
Purpose within the Organization:
The purpose of this position is to act as a Kitchen Employee for Purple Greens and More located in building 61 on campus. This position will greet and take orders from customers and prepare orders. As a Food Service Worker, we cross train in every single position and you will be working hard to meet restaurant needs.
Responsibilities Related to Purpose:
- Greet all customers in the serving and dining areas.
- Record all sales, collect money, operate a cash register, and follow all cash handling procedures as required.
- Provide attentive and responsive customer service.
- May be required to prepare for service before the meal.
- May be required to clean and sanitize workstations, counters, steam tables and other equipment.
- May perform other duties and responsibilities as assigned.
Qualifications:
- Must comply with any dress code and PPE requirements.
- No fake nail, no nail polish, no piercings.
- Must have a Maricopa County Food Handler’s Card and non-slip shoes.
- Willingness to be open to learning and growing.
- Maintain a positive attitude.
- Ability to work a flexible schedule.
- Must comply with all dress code requirements.
- Ability to work over Summer preferred.
Education:
Grand Canyon University is committed to a student first policy.
Therefore, all applicants must meet the following eligibility requirements to be considered for student employment:
- Enrolled at GCU as a full-time student in a Bachelor’s program or Master’s program.
- Retain a 2.0 GPA as a Bachelor level student or a 3.0 GPA as a Master level student.
Maintain good financial and academic (SAP) standing with the University.
You may be subject to termination if you fall below the minimum requirements.
Pay Rate: Minimum Wage
Anticipated End Date: June 30, 2026
Currently working at GCU? Please be sure to apply internally through your Employee Workday account!